12-Month Cookbook Club
By World Trade Press
Series Editors: Jenny Fretland VanVoorst, Brielle Burt, Feclicia Topp
Print Length
pages
Language
English
Pub. Date
2025
File Size
Format
PDF
This : A Cultural Cookbook contains 21 content modules, 250+ pages, more than 225 color photographs.
- National Cuisine
- Regional Cuisine
- Classic Dishes
- Daily Meals
- Dining Etiquette
- Special Occasion Foods
- Did You Know?
- Coffee Culture
- Tea Culture
- Mixed Drinks
- National Beers
- National Liquor(s)
- Appetizer Recipes
- Soup Recipes
- Salad Recipes
- Bread Recipes
- Main Course Recipes
- Side Dish Recipes
- Dessert Recipes
- Snack Recipes
- Pantry
Publisher: WorldTradePress.com
Usage: For individual and small group usage only. Not for reproduction, distribution, or posting.
Copyright: Copyright 1993–2025 by World Trade Press. All Rights Reserved.
Disclaimer: Recipes in The Global Kitchen series are provided for informational and cultural purposes only. Results may vary due to differences in ingredients, equipment, and individual cooking experience. Always follow safe food-handling practices and exercise caution with sharp utensils and hot surfaces. Check all ingredients for potential allergens before use. World Trade Press has not independently tested every recipe and assumes no responsibility for the outcome, safety, or accuracy of any recipe or information presented.
